I have recently perfected this gorgeous and delicious bread.
If pressured by my very hungry husband (boy can he eat!) I can make it several times a week.
It is almost always perfect. I am very proud.
But the thing I like most about it is the smell before you cook it.
You pull the dough out of the fridge where it's been resting for a day or two, take off the Saran wrap and BAM!
The sour smell of dough and yeast, smelling exactly like beer breath hits your nostrils.
You think I am gross for saying that I love that smell.
And let me say, I do not usually like when people have beer breath.
BUT beer breath is not a smell that I get whiffs of on a regular basis here on BYU campus.
And to be frank, my high school friends were pretty much all good Lutherans who didn't really drink, or people who liked me enough not to invite me to parties they'd be drinking at.
So the only time I ever really smelled beer breath up close was when I was with my family.
The Froelich side.
And let me say, Froelichs are kissers. This is something I didn't know until Travis started meeting people and going "Ew gross, you kissed your grandpa on the mouth" or "I can't believe you've just kissed every aunt and uncle in this entire room. Do I have to?"
Yep, we're kissers. We pucker up our lips and give each other a kiss on the cheek, or in the case of grandparents, sometimes on the lips.
And I never noticed.
It was very normal to me.
But the smell of this bread, when I pull it out of the fridge to let it rise smells like tickly mustaches, and curling up in an armchair with my Grandpa Roger, and even (dare I say it?) a little like holidays.
I'm sure that my good Mormon parents are horrified to read this.
Embarrassed maybe that beer makes me think of my family.
But I have a very distinct memory of sitting in an armchair with my grandpa, asking for a sip of his pop.
He gave me a drink all right, but it was not soda. I choked while he chuckled in his red-cheeked grandfathery sort of way.
Oh, how funny they were.
There, sadly, were several other times when I fell for this trick.
Kids are just plain stupid.
But after I learned to smell the beer before drinking, I wised up.
And yet. I smell beer and I think of grandpas and uncles and Minnesota and it makes me feel nostalgic and silly.
And I like it.
This is what I think of when I smell that bread.
This is me in a night gown, snuggled up on an armchair with Grandpa Roger, who does not look as jovial as usual.
But I seem very happy, despite my terrible bowl cut.
And this is an unrelated but awesome photo that I came across while looking for the picture above.
Dad, nice mullet and mustache.
Mom, nice mullet and blue eye shadow.
Creepy.
But that cute baby is me.
(Their anniversary just came and went recently. Happy 22 years of marriage, you guys. You've only gotten better at doing your hair.)
6 comments:
I worship your bowl cut and I promise to give it to all of my children regardless of their gender.
Check out "Kissing Family" on SNL. You'll probably like it. :)
http://www.hulu.com/watch/44521/saturday-night-live-kissing-family
here's a link
baking bread is not a talent i've mastered. i mean, it really doesn't matter the recipe. in fact, anything with yeast. really. so i'm impressed with anyone who can get it.
Milwaukee, Wisconsin and my younger years of living there remind me of beer. I never minded the smell and it brings back a lot of memories for me too.
Becky, you are so abmormon.
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